Highfield has drawn upon ten years of experience to develop the most interactive food safety e-learning training course available. This course is available online through the Highfield Learning Management System and gives the ability to monitor, manage and record training activity.
Level 3 food safety online course is ideal for those individuals who operate in a supervisory role in the workplace, including managers and chefs. It is also suitable for those learners who are taking a Level 3 Food Safety qualification (relevant for catering, manufacturing or retail).
The training modules included in this level 3 food safety online course cover the key syllabus of Level 3 Food Safety qualifications, placed in three categories. These categories/modules include:
Introduction to food safety
Contamination hazards and control
Design, construction and use of food premises and equipment
Cleaning and disinfection
HACCP and food safety management systems
Control measures from purchase to service
Food Safety legislation and enforcement
This e-learning course is for use as a self-study training package for all managers and supervisors in your business. Satisfying Level 3 and refresher training requirements without the need to attend a three-day, classroom training course, this course is available online through the Highfield Learning Management System and enables you to monitor, manage and record training activity.
This course includes a number of key features that will benefit the learner. These include the following:
Features for the Learner:
Features for the Course Owner:
Highfield provides price breaks on this e-learning course based on the total number of licences you purchase. The price breaks available are as follows, based on trainee numbers:
Certificates: High-quality certificates are available. Pricing per copy (Certificates A4 size): £1.00 + VAT + postage & packing.Book This Course
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