Level 2 Food Safety Online Course

This e-learning course is suitable for those learners taking a Level 2 food safety qualification in catering, manufacturing or retail.

£33 + VAT
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Course Description

Highfield has drawn upon ten years of experience to develop the most interactive food safety e-learning training course available. Level 2 food safety online course is suitable for those learners taking a Level 2 food safety qualification in catering, manufacturing or retail. It is also ideal for employees involved with handling food. This course is available online through the Highfield Learning Management System and gives the ability to monitor, manage and record training activity.

What does it cover?

The training modules included in this level 2 food safety online course cover the key syllabus of Level 2 Food Safety qualifications. These modules include:

Introduction to food safety

Microbiological hazards

Food poisoning and its control

Contamination hazards and controls

HACCP from delivery to service

Personal hygiene

Food premises and equipment

Food pests and control

Cleaning and disinfection

Food safety enforcement

What will learners achieve?

Those taking this e-learning course will engage in approximately 6-9 guided learning hours of training. Their knowledge will also be tested by 50 multiple-choice questions, spread across the ten modules. On completion of the course, the system produces a personalised HABC-commended certificate.

How much will it cost?

Highfield provides price breaks on this e-learning course based on the total number of licences you purchase. The price breaks available are as follows based on trainee numbers:

1 – 4 Trainees: £33.00 + VAT

5 – 9 Trainees: £22.00 + VAT

10 – 19 Trainees: £18.00 + VAT

20 – 99 Trainees: £15.50 + VAT

Certificates: High-quality certificates are available. Pricing per copy (Certificates A4 size): £1.00 + VAT + postage & packing.

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Quick Info

Guided Learning Hours: Approximately 6-9 Hours

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